Flaxseed Oil Organic 1000 mg 120 Softgels
Health Benefits of Flaxseed Oil
• Helps prevent breast, prostate and colon cancers
• Support cardiovascular health
• Control constipation, haemorrhoids
• Deficiency of Omega-3 may be linked to depression
• Supports healthy immune functionc
• Influences hormone metabolism in postmenopausal women
• Useful in treating pain caused by rheumatoid arthritis
• Omega-3 fatty acids are important for development of brain and eyes in children
• Attention Deficit Hyperactivity Disorder (ADHD) may be linked to Omega-3 deficiency
• Omega-3 EFAs are useful in the treatment of allergies, asthma and various skin disorders
• Omega-3 fatty acids are instrumental in regulating inflammation, blood thickness and pressure, hormone production, immune activity and central nervous system activity.
Flax is one of the premium sources of Alpha-Linolenic Acid (Omega-3) and Linoleic Acid (Omega-6), two essential fatty acids that can't be made by the body and must be obtained from diet. Fatty acids play a role in providing an energy source for the body. In addition, Organic High Lignan Flax Oil is a source of lignans - phytochemicals, which play a part in the well-being of the body. But we don't stop there: Our flax oil provides all these benefits, plus, it's derived from 100% organic flax, which means it's free from chemicals, pesticides and herbicides.
Common Flax is one of oldest continuously harvested plants in world history. From prehistoric times to the present, flax has been a source for food, fiber (linen), oil, and has been used in herbal preparations.
Flaxseed oil (also known as Linseed Oil) is one of the best vegetarian sources of essential fatty acids. It contains approximately 50-60% of the omega-3 essential fatty acid, known as linolenic acid or alpha-linolenic acid, and roughly 18-20% of the omega-6 essential fatty acid known as linoleic acid. Flaxseed oil is nature’s richest source of linolenic acid, which is frequently deficient in diets.
The essential fatty acids have several important functions. They are a necessary component of cell walls and cellular membranes throughout the body, they help in energy production and they help regulate the breakdown of cholesterol and triglycerides. Most people consume diets that contain too much of the omega-6 fatty acids and not enough of omega-3 fatty acids. Flaxseed oil is a very important nutritional supplement because it is nature’s best source of omega-3 fatty acid.
Recent research indicates that flaxseed oil may have the ability to reduce blood pressure, lower levels of harmful cholesterol, offer both estrogen-like and anti-estrogenic effects, and is being studied for its ability to protect against cancer.
In animal studies and small human studies, flaxseed produced identifiable reductions in low-density lipoproteins, the "bad" type of cholesterol. The results of another animal study using flaxseed oil indicated a small decrease in blood pressure.
Omega-3 fatty acids appear to limit the inflammatory reaction associated with these conditions. In cases of lupus, flaxseed oil not only reduces inflammation in the joints, kidneys and skin, but also lowers cholesterol levels that may be elevated by the disease. Taking flaxseed oil for gout may lessen the often sudden and severe joint pain or swelling that is a symptom of this condition.
These small brown seeds hold some big promise for combating breast and colon cancer. In animal studies, flaxseed has significantly reduced existing breast and colon tumors while stopping new ones from getting started. In one study, researchers at the University of Toronto were able to reduce tumor size by more than half in animals that were fed flaxseed over a seven-week period. Flaxseed and flaxseed oil reduced the growth of existing tumors, but another component of flaxseed, called lignans, appeared to help prevent the development of new ones.
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Serving Size 1 Softgel
Calories from Fat 10
Total Fat 1 g 2%
Polyunsaturated Fat 0.5 g
Organic High Lignan Flaxseed Oil 1,000 mg (1 g)
which typically contains:
Alpha-Linolenic Acid (Omega-3) 500 mg
Linoleic Acid (Omega-6) 110 mg
Oleic Acid (Omega-9) 110 mg
Palmitic Acid, Stearic Acid 50 mg
Other Ingredients: Gelatin, Vegetable Glycerin, Natural Caramel Color.
No Gluten, No Yeast, No Wheat, No Milk or Milk Derivatives, No Lactose, No Soy, No Egg, No Corn, No Grapefruit, No Fish, No Sweetener, No Sugar, No Starch, No Preservatives, No Artificial Color, No Artificial Flavor, No Sodium.
For adults, take one (1) to three (3) softgels one to three times daily, preferably with a meal.
Flaxseed Oil Organic 1200 mg 100 Softgels
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